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250 essential diabetes reci...
These recipes are not only delicious and suitable for individuals managing diabetes, they can also be enjoyed by the whole family. Home cooks often feel they must prepare separate meals for individuals with diabetes because of diabetics' many dietary restrictions. Using the exchanges-per-serving information in this book, it is easy to prepare dishes that will satisfy everyone and that also comply with the limitations of a diabetic diet. Sharon Zeiler uses readily available ingredients and includes old family favourites along with other food ideas, many with new and slightly different twists. She emphasises quick and easy-to-prepare dishes that are ideally suited to today's busy lifestyle. There are recipes for every meal and every occasion, including menus that make meal planning even easier. The recipes include: Appetizers, Beverages, Sauces and other basics, Soups and salads, Vegetables and side dishes, Meat, fish and poultry, One-dish meals, Meatless dishes, Breads, muffins and cookies, Desserts, Preserves and pickles. Each recipe has also been kitchen-tested to meet the very high standards of quality and appeal demanded by diabetes organisations
Monografía
monografia Rebiun36857606 https://catalogo.rebiun.org/rebiun/record/Rebiun36857606 m o d cr ||||||||||| 101203s2011 oncaf o 001 0 eng d GBB102813 bnb 9780778802709 0778802701 INARC eng INARC OCLCO INARC OCLCO OCLCL 641.5/6314 23 cci1icc lacc coll13 lacc 250 essential diabetes recipes edited by Sharon Zeiler Two hundred fifty essential diabetes recipes Toronto Robert Rose 2011 Toronto Toronto Robert Rose 1 online resource (336 pages, [24] pages of plates illustrations (chiefly color)) 1 online resource (336 pages, [24] pages of plates Text txt rdacontent unmediated n rdamedia volume nc rdacarrier Includes index Appetizers -- Beverages -- Sauces and basics -- Soups -- Salads -- Vegetables -- Meat, poultry and fish -- One-dish meals -- Meatless dishes -- Breads, muffins and cookies -- Desserts -- Soft spreads, chutneys and pickles These recipes are not only delicious and suitable for individuals managing diabetes, they can also be enjoyed by the whole family. Home cooks often feel they must prepare separate meals for individuals with diabetes because of diabetics' many dietary restrictions. Using the exchanges-per-serving information in this book, it is easy to prepare dishes that will satisfy everyone and that also comply with the limitations of a diabetic diet. Sharon Zeiler uses readily available ingredients and includes old family favourites along with other food ideas, many with new and slightly different twists. She emphasises quick and easy-to-prepare dishes that are ideally suited to today's busy lifestyle. There are recipes for every meal and every occasion, including menus that make meal planning even easier. The recipes include: Appetizers, Beverages, Sauces and other basics, Soups and salads, Vegetables and side dishes, Meat, fish and poultry, One-dish meals, Meatless dishes, Breads, muffins and cookies, Desserts, Preserves and pickles. Each recipe has also been kitchen-tested to meet the very high standards of quality and appeal demanded by diabetes organisations Diabetes- Diet therapy- Recipes Diabète- Diétothérapie- Recettes Diabetes- Diet therapy. Cookbooks Cookbook Livres de cuisine cookbooks. Cookbooks. Recipes. Cookbooks. Livres de cuisine. Zeiler, Sharon